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Key Lime Shrimp Taco Skillet Sauce

with roasted tomatillo and green chile

Amp up your tacos by adding fresh flavor. All it takes is a pouch of Frontera Taco Skillet Sauce warmed with cooked shrimp or fish. Everybody dreams of eating tacos on a Mexican beach—the flavors of fresh seafood, lime, green chile and cilantro wrapped in a warm tortilla. Here it is, ready in 10 minutes—surf not included.



Key Lime Shrimp Taco Skillet Sauce
  Price: $2.69
 
4 stars
   
 
 
   
NET WT. 8 OZ. (226g)  |  Heat Level: MEDIUM
INGREDIENTS: ROASTED TOMATILLO, ONION, ANAHEIM PEPPER, KEY LIME PUREE (WATER, LIME JUICE CONCENTRATE, PULP CELLS, LIME OIL), POBLANO PEPPER, SERRANO PEPPER, CILANTRO, SALT, EXPELLER PRESSED CANOLA OIL, ORGANIC AGAVE NECTAR, GARLIC, CANE SUGAR, EXTRA VIRGIN OLIVE OIL.
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gourmetgrandma  (June 24, 2014)
5
I am going to make a slow cooker Chili Verde with this sauce for dinner. We Love Cilantro and Verde anything! So, because the reviews were so great, I using this with a chuck roast! Will let you know!
justsylvia  (June 03, 2014)
5
Wow! This sauce is simply amazing! I usually have to add ingredients to get the right taste with chili verde but this one is perfect. I grilled vegan "chicken" with a little onion, added the Key Lime Cilantro sauce and was completely impressed! This one is a keeper! Can't wait to try other products from Frontera.
veghead13  (February 17, 2014)
5
Mmm. The sauce is the right amount of sweet, sour, and spicy. I used this on tofu (ultra firm, pressed for ~20 minutes with paper towels, diced into quarter sized pieces, marinated with sauce for ~2 hours to 2 days...only one eating on it so it lasted a number of meals) and it was delicious. It tasted somewhat like well seasoned fajitas. I paired the lime cilantro tofu with arugula for crunch and black beans for extra protein, and they were some of the best tofu tacos I've made. Definitely will be buying this again and will some of the other sauces in the line.
sjbrouse  (March 13, 2013)
5
Oh my goodness--what a slice of heaven this sauce is! Everything I love: cilantro, lime, spicy...so delicious!!! And I had almost ruled out store bought sauces for life. I stand corrected! It was DELICIOUS on my pork carnitas! forget shrimp & fish--it's delicious on everything!
vivbeqaj  (December 08, 2012)
5
oh my god delicious!

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