Negra Modelo Bloody Maria | Print |
(1 vote, average 5.00 out of 5)



Serves 6

 Bloody Maria Mix Makes 4 ½ cups         

  • 1 quart tomato juice
  • 2 scallions, roughly chopped
  • 1 serrano, stemmed, roughly chopped
  • 1 clove garlic, roughly chopped
  • 1 TB fresh lime juice (about 1 whole lime)
  • 1 teaspoon salt


Negra Modelo Bloody Maria | Makes 6 drinks

  • 1 cut lime
  • 2 tablespoons Kosher Salt
  • 1 tablespoon cracked black pepper
  • 4 ½ cups Bloody Maria Mix
  • 3 bottles Negra Modelo beer
  • ¾ cup (6 ounces) tequila        

Lime wedges, cherry tomatoes, pickled jalapeno slices and cubed cheese for garnish


  1. To make the Bloody Maria mix, combine all ingredients in a blender jar and blend until smooth.
  2. To make Negra Modelo Bloody Marias, rub the rim of 6 tall beverage glasses with cut lime.  Combine the kosher salt and cracked black pepper and spread out on a flat plat.  Rub the rim of the 6 glasses into the salt and pepper mix so the entire rim is lined with salt and pepper.  Flip right side up.
  3. Pour 2 tablespoons (1 ounce) of tequila into each glass.  Next, pour in ¾ cup of beer and ¾ cup of the Bloody Maria mix into each glass.  Mix the drinks well with a spoon.  To garnish, place a lime wedge on the edge of each glass and skewer a cherry tomato, cube of cheese and pickled jalapeno slice and place in glass.