Drinks

 


Sparkling Limeade | Print |
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Makes about 5 cups, serving 5 to 6

  • 1/2 to 2/3 cup granulated sugar or evaporated cane juice
  • 1 1/3 cups freshly squeezed lime juice (about 8 to 10 limes)
  • 1 quart sparkling water
  • Ice cubes
  1. Mix 1/2 cup of the sugar with the lime juice in a glass pitcher and stir until the sugar is dissolved.
  2. Add the sparkling water, stir and taste for sweetness; add more sugar is desired. Pour over ice and serve immediately.